They kissed good night, and Joan went up to her own room. She found it just as she had left it. A bunch of roses stood upon the dressing-table. Her father would never let anyone cut his roses but himself. “Couldn’t you get enough money together to start something quickly,” she continued, the idea suddenly coming to her. “I think I could help you. It wouldn’t matter its being something small to begin with. So long as it was entirely your own, and couldn’t be taken away from you. You’d soon work it up.”!

She gave a slight start, for in their letters to one another they had been discussing this very point. CHAPTER II

It seemed to just fit in. She would run down and spend a few quiet days at Liverpool. In her old familiar room where the moon peeped in over the tops of the tall pines she would be able to reason things out. Perhaps her father would be able to help her. She had lost her childish conception of him as of someone prim and proper, with cut and dried formulas for all occasions. That glimpse he had shown her of himself had established a fellowship between them. He, too, had wrestled with life’s riddles, not sure of his own answers. She found him suffering from his old heart trouble, but more cheerful than she had known him for years. Arthur seemed to be doing wonders with the men. They were coming to trust him. “I spent a week at Grimsby, some years ago, organizing a fisherman’s union. They used to throw the fish back into the sea, tons upon tons of it, that men had risked their lives to catch, that would have fed half London’s poor. There was a ‘glut’ of it, they said. The ‘market’ didn’t want it. Funny, isn’t it, a ‘glut’ of food: and the kiddies can’t learn their lessons for want of it. I was talking with a farmer down in Kent. The plums were rotting on his trees. There were too many of them: that was the trouble. The railway carriage alone would cost him more than he could get for them. They were too cheap. So nobody could have them. It’s the muddle of the thing that makes me mad—the ghastly muddle-headed way the chief business of the world is managed. There’s enough food could be grown in this country to feed all the people and then of the fragments each man might gather his ten basketsful. There’s no miracle needed. I went into the matter once with Dalroy of the Board of Agriculture. He’s the best man they’ve got, if they’d only listen to him. It’s never been organized: that’s all. It isn’t the fault of the individual. It ought not to be left to the individual. The man who makes a corner in wheat in Chicago and condemns millions to privation—likely enough, he’s a decent sort of fellow in himself: a kind husband and father—would be upset for the day if he saw a child crying for bread. My dog’s a decent enough little chap, as dogs go, but I don’t let him run my larder. “But the people are more powerful now,” argued Joan. “If the farmer demanded higher prices, they could demand higher wages.”